Monday, March 30, 2009
Rilla of Ingleside by L.M. Montgomery
Rating: 5.0
What it's about:
Anne's children were almost grown up, except for pretty, high-spirited Rilla. No one could resist her bright hazel eyes and dazzling smile. Rilla, almost fifteen, can't think any further ahead than going to her very first dance at the Four Winds lighthouse and getting her first kiss from handsome Kenneth Ford. But undreamed-of challenges await the irrepressible Rilla when the world of Ingleside becomes endangered by a far-off war. Her brothers go off to fight, and Rilla brings home an orphaned newborn in a soup tureen. She is swept into a drama that tests her courage and leaves her changed forever. -taken from Barnes&Noble.com
My thoughts:
Rilla of Ingleside is the dramatic conclusion of the Anne of Green Gables series. It takes place during World War I and we see how the war affects the Blythe family in sometimes tragic ways. This book was very emotional at times and brought me near to tears on a couple of occasions. Rilla of Ingleside is a great ending to a great series, one I'll be sure to enjoy again sometime in the future.
Thursday, March 26, 2009
The China Study by T. Colin Campbell
Rating: 5.0
What it's about:
This exhaustive presentation of the findings from the China Study conclusively demonstrates the link between nutrition and heart disease, diabetes, and cancer. Referred to as the "Grand Prix of epidemiology" by The New York Times, this study examines more than 350 variables of health and nutrition with surveys from 6,500 adults in 65 counties, representing 2,500 counties across rural China and Taiwan. While revealing that proper nutrition can have a dramatic effect on reducing and reversing these ailments as well as obesity, this text calls into question the practices of many of the current dietary programs, such as the Atkins diet, that enjoy widespread popularity in the West. The impact of the politics of nutrition and the efforts of special interest groups on the creation and dissemination of public information on nutrition are also discussed.
[This] elaborate study of rural Chinese gives big points to the health value of their plant-based diets. -taken from Barnes&Noble.com
My thoughts:
The China Study is a significant and impelling look at animal-based diets compared to plant-based diets. T. Colin Campbell, PhD covers a lot of nutritional information, backed by research, and how it effects our bodies and disease. This book is an inspiration to those of us who want all the accurate information we can get to keep ourselves healthy and disease free.
Wednesday, March 25, 2009
Jemima J by Jane Green
What it's about:
Jemima Jones is overweight. About one hundred pounds overweight. Treated like a maid by her thin and social-climbing roommates, and lorded over by the beautiful Geraldine (less talented but better paid) at the Kilburn Herald, Jemima finds that her only consolation is food. Add to this her passion for her charming, sexy, and unobtainable colleague Ben, and Jemima knows her life is in need of a serious change. When she meets Brad, an eligible California hunk, over the Internet, she has the perfect opportunity to reinvent herself–as JJ, the slim, beautiful, gym-obsessed glamour girl. But when her long-distance Romeo demands that they meet, she must conquer her food addiction to become the bone-thin model of her e-mails–no small feat.
With a fast-paced plot that never quits and a surprise ending no reader will see coming, Jemima J is the chronicle of one woman's quest to become the woman she's always wanted to be, learning along the way a host of lessons about attraction, addiction, the meaning of true love, and, ultimately, who she really is. -taken from Barnes&Noble.com
My thoughts:
Jemima J is a modern day fairy tale complete with happy ending. Jemima Jones is a fun character who in the course of the book learns a lot about herself and love. I found Jemima J to be a decent diversion but overall it was just too unbelievable and unrealistic to be truly enjoyable.
Tuesday, March 24, 2009
The King in the Window by Adam Gopnik
What it's about:
Oliver Parker, a twelve-year-old American boy living in Paris, is lonelier than he has ever been. Intimidated by his French school and its prickly teachers, made melancholy by the long, gray winter, and feeling distant from his workaholic father - a journalist who spends more and more time staring at his computer screen - Oliver longs for some friends, and maybe even a little adventure.
One freezing January night, his wishes are granted. After dinner, Oliver puts on the gold paper crown that came with his Epiphany cake. He looks at himself in the window and instead of his own reflection, he sees an amazing vision - a boy hovering in front of him, dressed in a traditional French doublet. Clues left behind by this mysterious boy lead Oliver to the Palace of Versailles, where he is swept into the court of the Window Wraiths, spirits who inhabit glass and water, and who have claimed Oliver as their ultimate ruler: the King in the Window.
Oliver must quickly gain enough wisdom to lead the Wraiths in a decisive battle against evil and prove himself a true king. Fortunately, he has the help of an unlikely band of new friends: the imperious Mrs. Pearson; his skateboarding American pal, Charlie; and the enigmatic and exceptional girl downstairs, Neige.
From the great hall of mirrors at Versailles to the stained-glass windows of the Sainte-Chapelle, from the secret quarries hidden beneath Paris to a twilight battle on the Eiffel Tower, Adam Gopnik's novel is a funny, exhilarating romp through France and an unforgettable adventure for readers of all ages. -taken from back of book
My thoughts:
I picked up this book at a secondhand store and was captivated by the shiny gold cover. After reading the blurb I decided to buy it and give it a read. I was disappointed. It's not a bad story, it's just not something I could lose myself in. I quickly got bored with this book and it seemed to take forever to finish. I can't quite put my finger on exactly what I didn't like about The King in the Window, whether it was the writing or mabye just bad timing, but this is one book of mine that may find itself back at the secondhand store.
Monday, March 16, 2009
Ani's Raw Food Kitchen by Ani Phyo
What it's about:
This is the ultimate gourmet, living foods “uncookbook” for busy people.
You don’t have to sacrifice taste or style to reap the benefits of raw foods. These delectable, easy recipes emphasize fresh, animal-free ingredients and how to include more organics into your daily diet. Chef Ani offers delicious raw, animal-free versions of: breakfast scrambles, pancakes, chowders, bisques, and other soups, cheezes, mylks, lasagna, burgers, cobblers, pies, and cakes, and more.
Included are recipes for dishes such as Stuffed Anaheim Chili with Mole Sauce, Ginger Almond Nori Roll, Coconut Kreme Pie with Carob Fudge on Brownie Crust, Mediterranean Dolmas, and Chicken-Friendly Spanish Scramble.
Make your own kitchen more living-foods friendly with Chef Ani’s tips on Essential tools, Key ingredients, Stocking your pantry, and How-to kitchen skills. -taken from Barnes&Noble.com
My thoughts:
This is a great "uncook book" for raw food beginners. The vast majority of the recipes don't require a food dehydrator. This made me happy because I don't have one of those yet. If you have a food processor and a blender then you'll be able to make most of these delicious recipes. Also, sprinkled throughout the book are little tidbits on green living. This is a fun book with easy recipes that I can't wait to try!